ご予約・お問い合わせはこちら

TEL 045-228-9042

[From March 1st] Grandela Premium Course

13000 yen(税込)

  • 7
  • 260

This course includes a luxurious tiered meat platter made with Matsusaka beef, as well as Kuroge Wagyu sirloin steak with truffle sauce.

コースメニュー

・Kochori salad

· Assorted Namul

・Assorted staircases

Puritoro Tongue

Wagyu beef triangle belly

Wagyu beef belly

Wagyu Harami

Korean barbecue

・Wagyu beef sirloin

・Today's seafood (2 types)

・Sea urchin and cherry blossom yukke rice bowl topped with soft-boiled egg

・Seasonal ice cream platter

*The contents of this course may be subject to change depending on the supply situation.

*If the number of guests visiting differs from the number of courses ordered, such as for families, please indicate this when making your reservation.

予約可能時間
11:00~23:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 17:00 on the day of your visit

2025/04/02 更新

焼肉GRANDELA

やきにくぐらんでら

  • 住所
    神奈川県横浜市西区みなとみらい5-1-1 横浜グランゲート1F
  • アクセス
    1 minute walk from Shin-Takashima Station Exit 4 on the Minatomirai Line/10 minutes walk from Yokohama Station/112m from Shin-Takashima Station
  • 電話
    045-228-9042
  • 営業時間
    Monday to Sunday, Public Holiday, Pre-Holidays: 11: 00-15: 00 (Cooking LO 14: 30 Drink LO 14: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 00)
  • 定休日
    Open all year round Irregular holidays