~12/23 Grandela Premium Course
13000 yen(税込)
- 7品
- 2~60名
This course includes a luxurious tiered meat platter made with Matsusaka beef, as well as Kuroge Wagyu sirloin steak with truffle sauce.
コースメニュー
・Kochori salad
· Assorted Namul
・Assorted stairs
Pork and soft tongue
Wagyu beef triangle belly
Wagyu beef belly
Wagyu Harami
Korean barbecue
・Wagyu beef sirloin
・2 kinds of today's seafood
・Sea urchin and cherry blossom yukke rice bowl topped with a soft-boiled egg
・Seasonal ice cream platter
*The contents of this course may be subject to change depending on the availability of ingredients.
*If the number of guests and the number of courses ordered differ, such as for families, please indicate this when making your reservation.
- 予約可能時間
- 11:00~23:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 on the day of your visit
2025/12/03 更新





